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    100% Italian

    We have prepared a selection of superior quality Ligurian extra virgin olive oil, from the famous DOP Riviera Ligure to Riserva Taggiasca, made according to the ancient family mill tradition and genuine, because it comes directly from the producer to the consumer. Discover our fine oils and bring to the table the precious taste of Taggiasca, the true queen of Liguria.
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    Tasty, sweet, special. Our original Taggiasca cultivar olives grow with care and passion in our olive groves in the hills of Imperia, respecting the Ligurian oil mill tradition. From this excellence comes our selection of superior quality products to savor the taste of Taggiasche olives from the Ligurian lands.
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    From the blue and crystalline depths of the Ligurian Sea to your table. Make your recipes unique with fish preserves in oil: seafood delicacies with the best selected fish and preserved in the fine extra virgin olive oil from Frantoio San Martino. Try our delicious tuna fillets and anchovy fillets.
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    Basil infused Olive Oil

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    The superior quality extra virgin olive oil from Frantoio San Martino meets the best flavors from our gardens and Ligurian tastes. Following the traditional family recipe we created flavored extra virgin olive oil: unique bottles where the scents of Liguria embrace the finest oil to make your dishes even more special. Discover them all!
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100% Italian Extra Virgin Olive Oil 5L – Tin

97,00€

100% Italian Extra Virgin Olive Oil – Blend of the best local olives. Adding more than one tin to the cart will give you 3% discount, adding more than 3 a 6% discount.

Category Tag

Our 100% Italian Extra Virgin Olive Oil is a fine product coming from the traditional production of our oil mill in Dolcedo: it shares with all of our oils the extremely high quality of the olives used, the recovery of traditional oil-making and all the scent of Liguria. Produced by selecting the best of Italian local olives – including the regional Taggiasca, Colombaia, Pignola and Mortina – this oil offers all the organoleptic qualities of a valuable product in a perfectly balanced mix of flavours and aromas.

Produced from olives harvested with manual beating, then cold ground within 24 hours in our traditional mill with granite grindstones to preserve all of its incredible qualities.

 

FEATURES

Product type: Superior category olive oil obtained directly from olives and solely by mechanical means
100% MADE IN ITALY
Colour: green / yellow
Aroma: medium fruity with herbaceous and olive leaf sensations
Taste: fruity with an average sensation of sweet and bitter and slightly persistent spiciness
Format: 5 litres can or box with 6 bottles
Serving suggestions: Excellent addition to aged cheeses and soups, this oil is also perfect as a final touch to grilled and Florentine steak. Ideal to try with the typical dishes of the Ligurian culinary tradition, in the kitchen it is also excellent for delicious fries or to prepare dough for pizzas and focaccia.
Storage: Store in a cool, dry place, away from heat sources.

NUTRITION DECLARATION AVERAGE VALUES PER 100g OF PRODUCT:

energy 3762 Kj – 899 Kcal
fats 99.9 g (of which saturated fatty acids 14.5 g)
carbohydrates 0 g (of which sugars 0 g)
protein 0 g
salt 0 g

Additional information

Weight 5,5 kg
Fruity

4/10
Bitter

3/10
Spicy

4/10
Sweet

3/10

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THE SAN MARTINO MILL

Located in the historic centre of Dolcedo (IM), the San Martino mill produces and sells extra virgin olive oil from Taggiasca olives and gastronomic excellence of the Western Ligurian territory since 1932, focusing on authentic taste and genuineness thanks to the recovery of traditional production techniques.

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